Made with quality Kangaroo meat from Australia. Kangaroo is an exceptional source of complete protein, with virtually no saturated fat. It contains nearly twice the Vitamin B12 as other meats, and is rich in Iron, essential Omega-3 Fatty Acids, other B Vitamins, and Conjugated Linoleic Acid (CLA). Our nutritionally correct ratio of vegetables rounds out the recipe with powerful antioxidants, and fiber-rich low glycemic carbohydrates.